Crock Pot Cream Cheese Taco Dip Recipe Aunt Lou
A rich and flavorful slow cooker taco dip that combines cream cheese and spices for a perfect party appetizer.
Ingredients
Main ingredients
- 8 oz Cream cheese softened
- 1 cup Sour cream
- 1 packet Taco seasoning mix
- 1 can Mexican-style corn drained
- 1 can Diced tomatoes with green chilies drained
- 1 cup Shredded cheddar cheese
Instructions
Instructions
- Combine cream cheese, sour cream, and taco seasoning in the crock pot.
- Mix in corn and diced tomatoes with green chilies.
- Cover and cook on low for 2 to 2.5 hours.
- Stir in shredded cheddar cheese until melted.
- Serve warm with tortilla chips.
Notes
Perfect for parties and easy to prepare ahead of time.
