Cheesy Ground Beef Skillet Pasta Recipe You Gonna Love
This cheesy ground beef skillet pasta is an easy, one-pan recipe packed with flavor, perfect for a quick weeknight dinner that the whole family will enjoy.
Equipment
- 1 Skillet large, with lid
Ingredients
Main Ingredients
- 1 lb Ground beef lean
- 1 Onion chopped
- 2 cloves Garlic minced
- 2 cups Beef broth
- 1 can Diced tomatoes 14.5 oz
- 2 cups Uncooked pasta preferably penne or rotini
- 1 teaspoon Italian seasoning
- 1.5 cups Shredded cheese cheddar or mozzarella
Instructions
Instructions
- In a large skillet over medium heat, cook ground beef until browned.
- Add chopped onion and cook until translucent, about 3-4 minutes.
- Stir in minced garlic and cook for 1 more minute.
- Pour in beef broth and diced tomatoes (with juice).
- Add uncooked pasta and Italian seasoning, stir well.
- Cover and let simmer for 12-15 minutes, stirring occasionally, until pasta is cooked through.
- Sprinkle shredded cheese over the skillet and cover until cheese is melted. Serve hot.
Notes
You can substitute ground beef with ground turkey or use a mix of cheeses based on your preference.
