Most times i get stuck at home late and craving something sweet but i dont wanna make whole cake. Thats when mug cakes saves the day. They only need a mug, few ingredients and a microwave. You can have dessert in minutes, no fuss. For more quick treats, check out our collection of no-bake desserts.
Oreo mug cake is one of my favs. That chocolaty cookie taste mixed with creamy filling just work so good in cake form. In this article, I’ll show you how to make one fast with stuff you probably already have. Whether its late night snack or hang out with friends, its super fun and easy. Ready to get goin? Lets do this!
What is an Oreo Mug Cake?
A mug cake is a single cake serving make in a mug, cooked in microwave. This idea went viral cause its so quick and simple. You dont need big bakeware or mix tons of things, just 5 min and voila. Its perfect for people who want sweet but dont wanna mess around in kitchen all day.
Using Oreos in your mug cake makes it more fun and nostalgic. The famous chocolate cookies bring their rich taste and creamy centre. No more worry about precise oven times or mixing perfect batter, just throw crumbs in mix and microwave it.
Regular cakes need 30 min or hours to bake then cool. Mug cakes done in 5 min from start to finish. That means youre eating warm cake faster than it takes to watch short video. Great for busy days.
Why You'll Love This Recipe
This Oreo mug cake recipe is a total winner for few reasons, biggest one is how fast its done. In just about 5 minutes you can go from craving to eating. Plus, cleanup is easy, you only used one mug and maybe a spoon. No piles of dishes to wash later.
You can change it up easy too. Stir in extra chocolate chips, nuts or drizzle syrup on top. Or top it with rich chocolate ganache for a decadent twist. Everyone can make it they way they like. Also mug cakes help control portion, you wont have giant cake leftover.
This recipe is fun for kids and adults alike. It calls for simple steps so even beginners wont be lost. And who doesnt love Oreos right? Whether its a quiet night alone or party with friends, this mug cake dont disappoint.
Why You'll Love This Recipe
This Oreo mug cake recipe is a total winner for few reasons, biggest one is how fast its done. In just about 5 minutes you can go from craving to eating. Plus, cleanup is easy, you only used one mug and maybe a spoon. No piles of dishes to wash later.
You can change it up easy too. Stir in extra chocolate chips, nuts or drizzle syrup on top. Also mug cakes help control portion, you wont have giant cake leftover.
This recipe is fun for kids and adults alike. It calls for simple steps so even beginners wont be lost. And who doesnt love Oreos right? Whether its a quiet night alone or party with friends, this mug cake dont disappoint.
Ingredients for Oreo Mug Cake
You only need few simple things, maybe already in your pantry:
- All purpose flour: gives the cake its structure.
- Sugar: adds sweetness.
- Baking powder: helps it rise nice and fluffy.
- Milk: makes the batter moist.
- Vegetable oil: keeps it soft and tender.
- Oreos: the main star for taste and texture.
- Optional: a splash of vanilla extract to boost flavor.
If you need swaps for diet needs, try these:
- Gluten-free option: use a gluten free flour mix or almond flour.
- Dairy-free choice: swap regular milk with almond or oat milk.
To top it off, you can add:
- Whipped cream: light and fluffy topping.
- Chocolate sauce: drizzle for extra yum.
- Extra crushed Oreos: for crunchy bits on top.
Directions to Make an Oreo Mug Cake
Follow these easy steps to whip up your cake:
- Step 1: Pick a mug
choose a microwave safe mug, at least 12 oz so it does not spill over. - Step 2: Mix dry stuff
put 4 tablespoon all purpose flour, 4 tablespoon sugar and a pinch (about ⅛ tsp) baking powder into mug. Stir them well. - Step 3: Add wet stuff
pour 3 tablespoon milk and 2 tablespoon oil in mug and stir until smooth. Add ¼ teaspoon vanilla if you like. Then fold in 2 crushed Oreos. - Step 4: Microwave it
heat in microwave for 1 to 1.5 minutes. Start checking at 1 min so it dont overcook. It should be puffy and set in middle. - Step 5: Serve
let it cool for a minute or two then top it how you want and dig in.
For a fun twist, you can also dip chunks into chocolate fondue for extra gooey goodness.
Oreo Mug Cake
Equipment
- 1 microwave-safe mug
- 1 spoon
- 1 measuring spoons
- 1 small mixing bowl optional
Ingredients
- 4 cookies Oreo crushed
- ¼ cup milk
- 2 tablespoons all-purpose flour
- ¼ teaspoon baking powder
- 1 tablespoon sugar
- 1 tablespoon vegetable oil
- ¼ teaspoon vanilla extract
- whipped cream or chocolate syrup optional for topping
Instructions
- Start by crushing the Oreo cookies into small pieces. You can do this by placing them in a small ziplock bag and gently crushing them with your hands or a rolling pin.
- In a microwave-safe mug, combine the crushed Oreos, milk, flour, baking powder, sugar, vegetable oil, and vanilla extract. Use a spoon to thoroughly mix the ingredients until well combined and smooth.
- Microwave the mug on high for about 1 minute. Check the cake; if it is still wet in the center, microwave it in 10-second intervals until done. The cake should rise and look firm.
- Allow the mug cake to cool for a few minutes before serving. If desired, top with whipped cream or a drizzle of chocolate syrup.
- Make sure to monitor the cooking time closely to avoid overcooking.
