Air Fryer Hot Ham and Cheese
A quick and easy air fryer version of the classic hot ham and cheese sandwich, loaded with melty swiss and a touch of Dijon.
Equipment
- 1 Air fryer basket to crisp everything up
- 1 Knife for spreading and cutting
- 1 Plate to serve it up warm
- 1 Paper towels to catch any drippy cheese
Ingredients
Main ingredients
- 4 slices White Bread soft and perfect for toasting
- 2 tablespoons Butter softened
- 4 slices Swiss Cheese melting just right
- 2 teaspoons Mayonnaise adds a mild creaminess
- 2 teaspoons Dijon Mustard for a little zing
- 4 slices Deli Ham star protein of the show
Instructions
Instructions
- Preheat your air fryer to about 370°F.
- Spread the softened butter on one side of each slice of bread.
- On the unbuttered side of two slices, spread the mayonnaise and Dijon mustard.
- Layer two slices of swiss cheese and two slices of deli ham on the mayo and mustard.
- Put the other slices of bread on top, buttered side facing out.
- Place the sandwiches in the air fryer basket in a single layer.
- Cook for about 10 to 12 minutes, flipping halfway through.
- Slice diagonally and serve warm.
Notes
The mayo and mustard are optional but add tang and creaminess.
If you have leftovers, wrap them tight and store in the fridge.