air fryer nachos
Air fryer nachos are a delicious and quick appetizer that everyone will enjoy. This recipe combines tortilla chips, melty cheese, and your favorite toppings for a flavorful snack made right in your air fryer.
Equipment
- 1 air fryer
- 1 mixing bowl
- 1 measuring cups
- 1 measuring spoons
- 1 serving platter
Ingredients
- 2 cups tortilla chips
- 1 ½ cups shredded cheese (cheddar or Mexican blend)
- 1 cup cooked and seasoned black beans optional
- ½ cup diced tomatoes
- ½ cup sliced jalapeños fresh or pickled
- ¼ cup sliced green onions
- ½ cup sour cream for serving
- ½ cup guacamole for serving
- salsa for serving, optional
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a mixing bowl, combine the tortilla chips, black beans (if using), and diced tomatoes. Mix until the chips are evenly coated with toppings.
- Place half of the chip mixture in the air fryer basket, spreading it out evenly.
- Sprinkle half of the shredded cheese over the chips.
- Cook in the air fryer for 4 minutes.
- Carefully remove the basket and add the remaining chip mixture and shredded cheese on top.
- Cook for an additional 4 minutes or until the cheese is melted and bubbly.
- Carefully remove the nachos from the air fryer and top with sliced jalapeños and green onions.
- Serve immediately with sides of sour cream, guacamole, and salsa. Enjoy!
Notes
Feel free to customize your nachos with additional toppings like olives, corn, or diced avocado.
For a spicier kick, use pepper jack cheese or add more jalapeños.
Keep an eye on the nachos while they cook to prevent burning, as air fryer models can vary in cooking times.