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Buffalo Chicken Wraps with Blue Cheese and Celery
A delicious and easy-to-make wrap featuring spicy buffalo chicken, creamy blue cheese, and crisp celery.
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Servings
4
servings
Calories
450
kcal
Ingredients
Main ingredients
2
cups
Cooked shredded chicken
½
cup
Buffalo sauce
4
Large flour tortillas
½
cup
Blue cheese crumbles
1
cup
Celery
chopped
¼
cup
Ranch dressing
½
cup
Shredded lettuce
¼
cup
Sour cream
To taste
Salt and pepper
Instructions
Instructions
In a bowl, toss the shredded chicken with buffalo sauce until evenly coated.
Warm the flour tortillas in a skillet or microwave until pliable.
Spread ranch dressing evenly over each tortilla.
Place buffalo chicken in the center of each tortilla.
Top with blue cheese crumbles, chopped celery, shredded lettuce, and sour cream.
Season with salt and pepper to taste.
Fold the sides of the tortilla over the filling, then roll tightly to form wraps.
Serve immediately or refrigerate for later.
Notes
Great served with extra blue cheese dressing or celery sticks on the side.