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cottage cheese pizza bowl

cottage cheese pizza bowl

This Cottage Cheese Pizza Bowl is a delicious and wholesome twist on traditional pizza, featuring a creamy cottage cheese base topped with your favorite pizza ingredients. It's easy to prepare and makes for a filling meal.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Dish
Cuisine Italian-American
Servings 4 People
Calories 250 kcal

Equipment

  • 1 oven
  • 1 mixing bowl
  • 1 baking dish (9x9 inch or similar)
  • 1 spoon or spatula
  • 1 cutting board
  • 1 knife

Ingredients
  

  • 2 cups cottage cheese
  • 1 cup shredded mozzarella cheese
  • ½ cup diced bell peppers
  • ½ cup sliced mushrooms
  • ½ cup diced tomatoes
  • ¼ cup sliced olives (black or green)
  • 2 teaspoons Italian seasoning
  • 1 teaspoon garlic powder
  • to taste salt
  • to taste pepper
  • ½ cup pizza sauce
  • ½ cup grated Parmesan cheese (optional)

Instructions
 

  • Preheat the oven to 375°F (190°C).
  • In a large mixing bowl, combine the cottage cheese, mozzarella cheese, Italian seasoning, garlic powder, salt, and pepper. Mix until well blended.
  • In a baking dish, spread the cottage cheese mixture evenly on the bottom.
  • Pour the pizza sauce over the cottage cheese mixture, distributing it evenly.
  • Top with diced bell peppers, sliced mushrooms, diced tomatoes, and olives.
  • Sprinkle grated Parmesan cheese on top if using.
  • Bake in the preheated oven for 20 minutes, or until the cheeses are melted and bubbly.
  • Remove from the oven and let cool for a few minutes before serving.
  • Serve the pizza bowl hot, and enjoy with a side salad for a complete meal.

Notes

Feel free to customize the toppings to your preference with any other vegetables or cooked proteins.
For a spicier option, add crushed red pepper flakes to the cottage cheese mixture.
Serve the pizza bowl hot, and enjoy with a side salad for a complete meal.