Garlic Ritz Snacks
These Garlic Ritz Snacks are a quick and flavorful treat that combines the savory taste of garlic with the crunchiness of Ritz crackers. Perfect for parties or a simple snack, they are easy to prepare and sure to be a hit.
Equipment
- 1 mixing bowl
- 1 baking sheet
- 1 spoon or spatula
- 1 oven or toaster oven
Ingredients
- 1 sleeve Ritz crackers Approximately 35 crackers.
- ½ cup unsalted butter Melted.
- 3 cloves garlic Minced.
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ⅓ cup grated Parmesan cheese
- 2 tablespoons fresh parsley Chopped (optional for garnish).
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the melted butter, minced garlic, garlic powder, salt, and black pepper. Stir until well mixed.
- Add the Ritz crackers to the bowl and gently toss them in the butter mixture until they are evenly coated.
- Lay the coated crackers in a single layer on a baking sheet.
- Sprinkle the grated Parmesan cheese evenly over the crackers.
- Bake in the preheated oven for 5 minutes, or until the cheese is melted and the edges of the crackers are golden brown.
- Remove from the oven and, if desired, sprinkle with chopped parsley for garnish.
- Allow to cool slightly before serving.
Notes
You can adjust the amount of garlic according to your taste preference.
For a spicier version, consider adding a pinch of red pepper flakes to the butter mixture.
Store leftovers in an airtight container for up to 3 days, but they are best enjoyed fresh.