Healthy Summer Produce Salad with Cilantro Lime Dressing
This fresh and vibrant summer salad combines crisp veggies and a zesty cilantro lime dressing for a quick, light, and flavorful meal perfect for warm days and easy lunches.
Ingredients
Main ingredients
- 2 cups cherry tomatoes halved
- 1 cup cucumber diced
- 1 cup corn kernels cooked
- ½ cup red bell pepper diced
- ¼ cup red onion finely chopped
- 1 avocado diced
- ¼ cup fresh cilantro chopped
- ¼ cup fresh lime juice
- 2 tablespoons olive oil
- 1 teaspoon honey
- to taste salt and pepper
Instructions
Instructions
- Gather all fresh veggies and chop them: halve cherry tomatoes, dice cucumber, bell pepper, and avocado, finely chop red onion and cilantro.
- Toss cherry tomatoes, cucumber, corn, red bell pepper, red onion, and avocado gently in a large bowl without bruising.
- Whisk together lime juice, olive oil, honey, salt, and pepper in a small bowl to make the dressing.
- Pour dressing over salad and toss gently to coat; sprinkle chopped cilantro on top before serving.
Notes
Keep leftovers fresh by storing in an airtight container in the fridge; keep dressing separate and toss before eating to preserve crispness. Best consumed within 2 days.