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Instant Pot Smothered Pork Chops

Deliciously comforting Instant Pot smothered pork chops made tender in minutes with ranch seasoning, brown gravy, and a creamy sauce.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6 servings
Calories 380 kcal

Equipment

  • 1 Instant Pot 6 qt or larger

Ingredients
  

Main ingredients

  • 6 medium boneless pork chops
  • 1-2 tablespoon olive oil or ghee
  • ½ teaspoon garlic powder
  • 1 teaspoon minced garlic
  • 1 oz ranch seasoning packet
  • 1 oz brown gravy mix packet
  • 10.5 oz cream of chicken soup
  • 2 cups beef broth
  • salt and pepper to taste

Instructions
 

Instructions

  • Season pork chops with garlic powder, salt, and pepper.
  • Set Instant Pot to sauté and add olive oil and minced garlic. Let it heat up.
  • Sear pork chops 2–3 minutes per side until golden brown, then remove and set aside.
  • Add minced garlic to pot and sauté 1 minute until fragrant.
  • Stir in ranch seasoning, brown gravy mix, soup, and broth until smooth.
  • Return pork chops to pot and press into sauce to coat.
  • Seal lid and set Instant Pot to pressure cook on high for 15 minutes.
  • Let pressure naturally release for 10 minutes then quick release the rest.
  • Open lid carefully, serve pork chops with sauce spooned over top.

Notes

Serve with noodles, rice, or mashed potatoes and your favorite veggie.