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Pizza Tortellini Bake

Pizza Tortellini Bake is a delicious, hearty dish that combines cheesy tortellini with pizza flavors, baked to perfection. It’s a perfect family meal that’s easy to prepare and sure to satisfy both kids and adults.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Italian
Servings 4 People
Calories 380 kcal

Equipment

  • 1 large pot
  • 1 colander
  • 1 baking dish (9x13 inches)
  • 1 mixing bowl
  • 1 spoon or spatula
  • 1 oven

Ingredients
  

  • 12 ounces cheese tortellini fresh or frozen
  • 1 tablespoon olive oil
  • 2 cups marinara sauce
  • 1 cup sliced pepperoni
  • 1 cup bell pepper diced
  • 1 cup mushrooms sliced
  • 2 cups shredded mozzarella cheese
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh basil optional, for garnish

Instructions
 

  • Preheat the oven to 375°F (190°C).
  • In a large pot, bring water to a boil. Add the cheese tortellini and cook according to package instructions until tender. Drain in a colander and set aside.
  • In a mixing bowl, combine the cooked tortellini with olive oil, marinara sauce, sliced pepperoni, diced bell pepper, sliced mushrooms, Italian seasoning, garlic powder, salt, and pepper. Stir until everything is well coated.
  • Transfer the tortellini mixture into a greased baking dish. Spread it out evenly and top with shredded mozzarella cheese.
  • Bake in the preheated oven for about 25-30 minutes, or until the cheese is melted and bubbly.
  • Once done, remove from the oven and let it cool for a few minutes. Garnish with fresh basil if desired before serving.

Notes

Feel free to customize the recipe by adding your favorite pizza toppings or using different types of cheese.
This dish can be made ahead of time and stored in the refrigerator until ready to bake.
Pair with a side salad for a complete meal. Enjoy!