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Sloppy Joe Big Mac Style

This Sloppy Joe Big Mac Style recipe combines the classic sloppy joe filling with the iconic flavors of a Big Mac. It's a hearty, messy, and unbelievably satisfying dish that’s perfect for a casual dinner or game day feast.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Dish
Cuisine American
Servings 4 People
Calories 600 kcal

Equipment

  • 1 large skillet or frying pan
  • 1 wooden spoon
  • 1 measuring cups and spoons
  • 1 chef's knife
  • 1 cutting board
  • 4 serving plates
  • 4 burger buns

Ingredients
  

  • 1 lb ground beef
  • 1 medium onion, diced (about 1 cup)
  • 1 cup ketchup
  • ¼ cup mustard
  • ¼ cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • ½ cup pickles, sliced
  • 4 sesame burger buns
  • ¼ cup mayonnaise for Special Sauce
  • 2 tablespoons ketchup for Special Sauce
  • 1 teaspoon mustard for Special Sauce
  • 1 teaspoon sweet relish for Special Sauce

Instructions
 

  • In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart with a wooden spoon as it cooks. Drain any excess grease.
  • Add the diced onion to the skillet and cook for another 3-5 minutes until the onion is softened.
  • Stir in the ketchup, mustard, brown sugar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix well and let simmer on low heat for about 10 minutes, allowing the flavors to meld.
  • While the mixture is simmering, prepare the burger buns by toasting them lightly (optional).
  • Once the sloppy joe mixture is ready, spoon generous amounts onto the bottom half of each toasted burger bun.
  • Top each sloppy joe with shredded cheddar cheese, shredded lettuce, diced tomatoes, and sliced pickles.
  • Spread a spoonful of the Special Sauce on the top half of the bun and place it on top of the assembled sloppy joe.
  • Serve immediately with your favorite sides.

Notes

Feel free to adjust the seasoning and ingredients according to your taste.
You can also make this dish with ground turkey or plant-based meat for a lighter option.
For added flavor, consider adding sautéed mushrooms or jalapeños to the filling.