Buffalo Wild Wings Garlic Parmesan Pasta Recipe Guide
Buffalo Wild Wings, a popular casual dining chain, is well-known for its lively atmosphere, extensive menu, and focus on sports entertainment. With locations across the country, it has become a favorite spot for friends and families alike to gather, enjoy a meal, and watch their favorite teams play on big-screen televisions. Among its wide-ranging offerings, the Garlic Parmesan Pasta stands out as a unique and delicious option that has quickly garnered attention and affection from diners.
This creamy pasta dish combines rich flavors with the unmistakable taste of garlic and Parmesan cheese, creating a comforting meal that appeals to pasta lovers and buffalo wing enthusiasts alike. The Garlic Parmesan Pasta not only showcases the bold flavors typical of Buffalo Wild Wings but also reflects the restaurant’s commitment to delivering satisfying dishes that resonate with its clientele. This article will delve into the intricacies of the Garlic Parmesan Pasta, exploring its ingredients, flavor profile, and why it has become a cherished menu item.
Readers can expect to learn about the history of Buffalo Wild Wings, an overview of the famous Garlic Parmesan Pasta dish, detailed nutritional information, and a comprehensive guide on how to recreate this delicious recipe at home. Additionally, there will be tips for perfecting the dish and pairing suggestions to enhance the experience. Whether you’re a long-time fan or a newcomer to Buffalo Wild Wings, this article will serve as your go-to resource for everything related to Garlic Parmesan Pasta.
Section 1: Understanding Buffalo Wild Wings
Founded in 1982 in Columbus, Ohio, Buffalo Wild Wings has evolved from a small establishment known as “Buffalo Wild Wings & Weck” into a nationally recognized casual dining chain. The vision of co-founders Jim Disbrow and Scott Lowery was simple: to create a welcoming space where friends could come together to enjoy delicious food while watching their favorite sports. Over the years, the brand has expanded significantly, boasting hundreds of locations across the United States and even extending its reach internationally. This growth has been fueled by the restaurant’s commitment to quality and innovation, making it a go-to destination for sports enthusiasts and food lovers alike.
While Buffalo Wild Wings is most famous for its wings, which come in an impressive array of sauces and seasonings, the menu also features a variety of other specialties. From savory appetizers like pretzel knots and onion rings to hearty burgers and sandwiches, there is something for everyone. The pasta dishes, in particular, have gained traction among diners, adding a comforting option to the lineup. Each menu item is crafted to provide bold flavors and enjoyable eating experiences that align perfectly with the vibrant atmosphere of the restaurant.
Section 2: Introducing Garlic Parmesan Pasta
The Garlic Parmesan Pasta serves as a delightful introduction to Buffalo Wild Wings’ pasta offerings, appealing to both wing aficionados and pasta lovers. This dish features perfectly cooked pasta enveloped in a creamy and flavorful sauce that highlights the richness of Parmesan cheese and the unmistakable punch of garlic. The combination creates a savory harmony that makes it an excellent choice for a filling meal or as a shared plate among friends. The careful blending of these ingredients results in a dish that feels indulgent without being overly heavy.
The flavor profile of the Garlic Parmesan Pasta is a mouthwatering blend of creamy and savory notes, enhanced by fresh garlic that provides an aromatic kick. With each bite, the umami depth from the Parmesan cheese unfolds, creating a satisfying experience that lingers on the palate. The balance of textures—from the tender pasta to the smooth sauce—adds to the dish’s overall appeal. Diners frequently express their fondness for the Garlic Parmesan Pasta, noting its ability to stand out even in a menu populated with exciting options like wings and burgers.
This popularity is evident in customer feedback and order trends, as many patrons frequently choose it as a staple during their visits. Combining an enticing flavor profile with a comforting presentation, the Garlic Parmesan Pasta has firmly established itself as a cherished addition to the Buffalo Wild Wings menu. Its growing fan base further underscores the restaurant’s dedication to catering to diverse tastes while ensuring that there is always something new and exciting to enjoy.
Section 3: Nutritional Information
Understanding the nutritional aspects of the Garlic Parmesan Pasta is essential for those who are health-conscious or have specific dietary needs. This section will provide a breakdown of the ingredients and their nutritional values, as well as discuss dietary considerations and how this dish compares to other popular menu items at Buffalo Wild Wings.
3.1 Ingredient Breakdown
The main components of Garlic Parmesan Pasta include pasta, creamy garlic sauce, and grated Parmesan cheese. Here’s a brief overview of their nutritional contributions:
- Pasta: Typically, a serving of pasta can contain around 200 calories, depending on the type used. It provides carbohydrates, which are important for energy.
- Creamy Garlic Sauce: This sauce often contains ingredients like heavy cream and butter, contributing fats and additional calories. A standard serving might add about 150-200 calories.
- Parmesan Cheese: Adding the richness of Parmesan brings approximately 100 calories per serving while providing protein and calcium.
Overall, each serving of Garlic Parmesan Pasta can add up to approximately 450-500 calories, depending on portion sizes and ingredient variations.
3.2 Dietary Considerations
The Garlic Parmesan Pasta can be enjoyed by various dietary preferences, but it’s essential to consider its content for those adhering to specific diets:
- Vegetarian: The dish is suitable for vegetarians as it primarily consists of plant-based ingredients, with the exception of the cheese.
- High-Carb: It’s important for those on low-carb diets to be aware that pasta is primarily a carbohydrate source.
- Dairy-Free Options: While traditionally made with dairy, alternatives such as nut-based “cream” and vegan cheeses can be used to make a dairy-free version.
3.3 Comparison to Other Menu Items
When comparing the Garlic Parmesan Pasta to other popular items on the Buffalo Wild Wings menu, such as traditional wings or burgers, it is generally considered a lighter option. While wings can have upwards of 500 calories per serving with sauces added, the pasta might be a more balanced choice in terms of calorie distribution and macronutrients if paired and portioned carefully.
Section 4: Making Garlic Parmesan Pasta at Home
If you’re eager to replicate Buffalo Wild Wings’ Garlic Parmesan Pasta in your kitchen, this comprehensive guide provides all the ingredients, step-by-step directions, tips, and pairing suggestions necessary for a perfect homemade dish.
4.1 Ingredients Needed
To create this luscious Garlic Parmesan Pasta, you will need the following ingredients:
- 8 oz pasta (fettuccine or penne works well)
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
4.2 Directions
Follow these step-by-step instructions to whip up your own Garlic Parmesan Pasta:
- Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.
- Pour the heavy cream into the skillet with the garlic and bring it to a gentle simmer. Allow it to cook for about 5 minutes, stirring occasionally.
- Stir in the grated Parmesan cheese, mixing well until the cheese is melted and the sauce is creamy. If the sauce is too thick, you can add a splash of pasta water to achieve your desired consistency.
- Season the sauce with salt and pepper to taste. Add the cooked pasta to the skillet, tossing it well to coat the pasta in the creamy sauce.
- Serve warm, garnished with fresh parsley if desired.
4.3 Tips for Perfecting the Recipe
For those looking to elevate their Garlic Parmesan Pasta, consider these tips:
- Adding Proteins: Grilled chicken, shrimp, or diced bacon can be added to create a heartier meal.
- Enhancing Flavors: Infuse the sauce with herbs like thyme, or red pepper flakes for an added kick.
- Presentation: Serve with a sprinkle of extra Parmesan and a drizzle of olive oil for a beautiful presentation.
4.4 Suggested Pairings
To complement your Garlic Parmesan Pasta, consider pairing it with:
- A crisp white wine, like Pinot Grigio.
- A light beer, such as a wheat beer or pilsner.
- Side salads with a lemon vinaigrette to balance the richness of the dish.
Section 5: FAQs
5.1 What is Buffalo Wild Wings Garlic Parmesan Pasta?
Buffalo Wild Wings Garlic Parmesan Pasta is a creamy dish featuring pasta coated in a rich garlic sauce, enhanced by the flavor of Parmesan cheese. It’s a unique alternative to their signature wings.
5.2 Can you make this dish gluten-free?
Yes, you can create a gluten-free version by using gluten-free pasta alternatives. These are readily available in most grocery stores.
5.3 How can you store leftovers?
Leftover Garlic Parmesan Pasta should be refrigerated in an airtight container for up to three days. To reheat, simply warm it on the stove over low heat, adding a splash of cream or water to loosen the sauce, if needed.
5.4 What are some variations of the Garlic Parmesan Pasta?
Some popular variations include adding sautéed vegetables, like spinach or mushrooms, or protein options such as grilled chicken, shrimp, or even sautéed sausage.
5.5 Is Garlic Parmesan Pasta available at all Buffalo Wild Wings locations?
Menu availability may vary by location, so it’s recommended to check your local Buffalo Wild Wings for their current offerings or to inquire about specific dishes when dining.
Conclusion
In conclusion, Garlic Parmesan Pasta from Buffalo Wild Wings presents a delightful and flavorful dish that appeals to a broad audience. Whether you’re dining out or attempting to recreate it in your kitchen, this dish offers rich flavors and a comforting experience. We encourage you to try making it at home and explore the variations it offers, or simply enjoy it during your next visit to Buffalo Wild Wings.
buffalo wild wings garlic parmesan pasta
Equipment
- 1 large pot for boiling pasta
- 1 colander for draining pasta
- 1 large skillet or frying pan
- 1 mixing spoon
- 1 measuring cups and spoons
- 1 grater for cheese
- 4 serving plates
Ingredients
- 12 ounces fettuccine Or pasta of choice.
- 4 tablespoons unsalted butter
- 6 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- 1 teaspoon crushed red pepper flakes Adjust to taste.
- to taste fresh parsley, chopped For garnish.
- to taste extra grated Parmesan cheese For serving.
Instructions
- Begin by boiling a large pot of salted water. Once boiling, add the fettuccine and cook according to package directions until al dente. Drain the pasta in a colander and set aside.
- In a large skillet over medium heat, melt the butter. Once melted, add the minced garlic and sauté for about 2 minutes until fragrant, being careful not to brown it.
- Pour in the heavy cream and stir well. Bring the mixture to a gentle simmer.
- Add the grated Parmesan cheese, garlic powder, black pepper, salt, and crushed red pepper flakes. Stir until the cheese is melted and the sauce is well combined.
- Toss the cooked fettuccine into the skillet with the sauce. Mix thoroughly until the pasta is evenly coated with the creamy garlic Parmesan sauce.
- Remove from heat and taste; adjust seasoning if necessary.
- Serve the pasta hot, garnished with freshly chopped parsley and additional grated Parmesan cheese on top.
