Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Sweet Baby Ray's Crockpot Chicken: Your Next Pressure Cooker Favorite
This crockpot chicken recipe combines the rich flavor of Sweet Baby Ray's barbecue sauce with tender, slow-cooked chicken for a satisfying and effortless dish.
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Servings
6
servings
Calories
380
kcal
Equipment
1 Crockpot
6-quart recommended
Ingredients
Main ingredients
2
lbs
Chicken breasts
boneless, skinless
1
bottle
Sweet Baby Ray's BBQ sauce
18 oz
ΒΌ
cup
Brown sugar
packed
1
tablespoon
Apple cider vinegar
1
teaspoon
Garlic powder
1
teaspoon
Onion powder
Instructions
Instructions
Place chicken breasts in the crockpot.
In a bowl, mix the BBQ sauce, brown sugar, apple cider vinegar, garlic powder, and onion powder.
Pour sauce mixture over the chicken in the crockpot.
Cover and cook on low for 4 hours.
Once cooked, shred the chicken using two forks.
Stir chicken in the sauce and serve warm.
Notes
This chicken is perfect served over rice, in sandwiches, or with veggies.